Details
A straightforward hojicha from OSK in a 50-bag everyday format. Hojicha is made by roasting green tea leaves at high temperature, which removes the grassy, vegetal character of unroasted tea and replaces it with a warm toasty aroma and a smooth, mellow flavour. The result is one of the most approachable Japanese teas — low in bitterness, easy on the stomach, and comfortable to drink throughout the day, including after meals and in the evening. Each 2g bag brews a clean, well-rounded cup, and works equally well hot or chilled over ice. The 50-bag box is a practical everyday size suited to both home and office use.
