Ching Kee Cookie Rolls (Egg Rolls) 500g

A timeless Hong Kong classic from Ching Kee, a much-loved local egg-roll maker. These crisp, delicate egg rolls are made in Hong Kong by rolling thin sheets of egg-rich batter into golden, hollow sticks that shatter with every bite and melt in the mouth. Lightly sweet and wonderfully fragrant, they are the perfect companion to tea or coffee, and the handsome 500g gift tin makes them a favourite for festive occasions and gifting.