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Imuraya Brown Sugar Warabi Mochi (Made with Bracken Starch) 80g
£1.72
This traditional-style brown sugar warabi mochi offers a smooth, jelly-like texture and deep molasses-like flavour from brown sugar syrup and granulated sugar. Carefully crafted with warabi-ko (bracken starch) and natural colourings, it delivers an elegant, not-too-sweet finish.
Perfect enjoyed chilled or at room temperature, and pairs wonderfully with kinako (soybean flour) or matcha powder. A refined Japanese sweet ideal for dessert or tea time.
Ingredients
Granulated sugar, brown sugar syrup (brown sugar), processed brown sugar, bracken starch / sorbitol, gelling agent (polysaccharide thickener), modified starch, caramel colouring
Allergy
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