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Ponzu Salmon (+Rice & Veg)
Indulge in tender and flavoursome salmon, perfectly cooked using a steam convection oven to retain its juiciness. Paired with vibrant vegetables and our refreshing homemade ponzu sauce, this dish enhances the natural taste of the salmon.
Ingredients
Salmon (Fish), Carrots, Broccoli, Red peppers, Yellow peppers, Edamame Beans Frozen (Soya), Onions, Honteri Mirin, Soy sauce, Lemon juice, Yuzu pepper, Water, Dried shiitaki mushroom, Salt and Black pepper, Dried Shiitake Mushroom, Rice, 3 veg sides & pickles: Rice, Pickled Cucumber, 3 Types of Vegetables (3 From: Carrots, Courgette, Red & Yellow Bell Peppers, Aubergine, Spinach, Pumpkin, Daikon), Honteri Mirin, Soy Sauce, Kombu Dashi, Water
Allergy
Soy, Fish, Gluten, Rice, 3 veg sides & pickles: Soy, Wheat
