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Shinshin Tokuichi Leaf-Chilli Cucumber Pickles 160g
This Tokuichi Hato-Kyuri pickle from Shinshin features finely sliced cucumbers combined with leaves and stems of tōgarashi, creating a distinctive balance of savoury depth and gentle heat. The vegetables are slowly steeped in a seasoned pickling liquid made with soy sauce and a touch of salt, allowing a rounded umami to develop while maintaining a pleasant bite. Enjoy it as a lively accompaniment to rice, add it to bento for an aromatic accent, or pair it with grilled dishes for a subtle spicy lift.
Ingredients
Cucumbers, Green Tōgarashi Leaves and Stems, Pickled raw materials (Glucose-Fructose Syrup, Soy Sauce, Amino Acid Solution, Salt), Seasoning (Amino Acid), Acidulant, Caramel Colour, Gardenia Colour
Allergy
Soy, Wheat
