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【Best Before:23/08/2026】Lay's Potato Sticks Spicy Sichuan Pepper Sauce Flavour 72g (18g x 4)

£1.49 £2.99
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Fastest delivery: FREE delivery Today, 26 August. About Delivery Areas

Details

Lay's takes the long-cut route with these satisfyingly lengthy potato sticks, sliced from whole selected potatoes and fried until golden and crisp. Each stick is coated in a fragrant spicy sauce built around green Sichuan pepper (teng jiao), for that signature tingle-and-heat 'ma la' kick that lingers pleasantly without overwhelming. The result is light, crunchy and deeply moreish, a citrusy, aromatic pepper note lifting the classic salted-potato flavour. Sealed with nitrogen to lock in freshness and made with zero trans fat, the 72g bag holds four individually wrapped 18g packs, so they stay crisp and are easy to share or enjoy one portion at a time.

Ingredients

Potatoes, Vegetable Oil (Contains Antioxidant (E319)), Spicy Seasoning (Flavouring, Flavour Enhancer (E635), Acidity Regulator (E330), Colour (E160c), Sweetener (E951)). Contains a source of phenylalanine.

Allergy

May contain: Wheat, Milk, Soy

Frequently bought together

Details

Lay's takes the long-cut route with these satisfyingly lengthy potato sticks, sliced from whole selected potatoes and fried until golden and crisp. Each stick is coated in a fragrant spicy sauce built around green Sichuan pepper (teng jiao), for that signature tingle-and-heat 'ma la' kick that lingers pleasantly without overwhelming. The result is light, crunchy and deeply moreish, a citrusy, aromatic pepper note lifting the classic salted-potato flavour. Sealed with nitrogen to lock in freshness and made with zero trans fat, the 72g bag holds four individually wrapped 18g packs, so they stay crisp and are easy to share or enjoy one portion at a time.

Ingredients

Potatoes, Vegetable Oil (Contains Antioxidant (E319)), Spicy Seasoning (Flavouring, Flavour Enhancer (E635), Acidity Regulator (E330), Colour (E160c), Sweetener (E951)). Contains a source of phenylalanine.

Allergy

May contain: Wheat, Milk, Soy

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