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Nagatanien Hama-Sui Clear Clam Soup Base (3 Servings)
Details
Nagatanien’s “Hama-Sui” offers a refined and delicate taste of clam broth, featuring a luxurious blend of extracts from three kinds of shellfish—hamaguri (common orient clam), asari (short-neck clam), and scallops. Accented with the refreshing aroma of yuzu, mitsuba (Japanese parsley), and dried spring onions, this clear soup base creates a restaurant-quality dashi experience in seconds—simply by adding hot water. Its clean, well-balanced flavour makes it suitable not only for traditional Japanese meals but also as a starter for Western dishes. An ideal pantry staple for busy mornings or lunchboxes.
Ingredients
Seasoning granules (salt, lactose, sugar, scallop extract, clam extract, soy sauce, kombu extract, hamaguri extract), fu (dried wheat gluten), dried green onions, yuzu, dried mitsuba / seasoning (amino acids, etc.), modified starch, antioxidant (vitamin E), citric acid.
Allergy
Wheat, Milk, Soybeans
Frequently bought together
Details
Nagatanien’s “Hama-Sui” offers a refined and delicate taste of clam broth, featuring a luxurious blend of extracts from three kinds of shellfish—hamaguri (common orient clam), asari (short-neck clam), and scallops. Accented with the refreshing aroma of yuzu, mitsuba (Japanese parsley), and dried spring onions, this clear soup base creates a restaurant-quality dashi experience in seconds—simply by adding hot water. Its clean, well-balanced flavour makes it suitable not only for traditional Japanese meals but also as a starter for Western dishes. An ideal pantry staple for busy mornings or lunchboxes.
Ingredients
Seasoning granules (salt, lactose, sugar, scallop extract, clam extract, soy sauce, kombu extract, hamaguri extract), fu (dried wheat gluten), dried green onions, yuzu, dried mitsuba / seasoning (amino acids, etc.), modified starch, antioxidant (vitamin E), citric acid.
Allergy
Wheat, Milk, Soybeans