Details
S&B's Crunchy Garlic with Chilli Oil is the international version of the brand's iconic taberu rayu — Japan's most popular eating-style chilli oil, designed to be spooned directly onto food rather than used purely as a cooking oil. The mild version has the same aromatic, textured base as the original: fried garlic pieces (11.5%) and chilli pepper (12%) suspended in a blend of sunflower and sesame oil, with chilli paste, soy sauce powder, ground sesame, and onion powder adding layers of savoury depth. The garlic is the real point — crunchy, fragrant, and generously present — while the chilli provides flavour and warmth without significant heat. It works as an instant upgrade on almost any savoury dish: a spoonful over steamed rice, ramen, cold tofu, fried eggs, pasta, or grilled chicken transforms the plate without any extra cooking. The 110g jar has a resealable lid and keeps well at room temperature. A deeply versatile Japanese condiment that earns its place on the table.
