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Fish in Yuzu Dashi Sauce

Fish Hideki Hiwatashi - Chef’s Dishes

£5.99

Pieces of white fish coated in a soft panko breadcrumb batter, served with a thick dashi-based yuzu pepper sauce

Frozen

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Ingredients

Pangasius (Fish), Carrots, Broccoli, Red peppers, Yellow peppers, Edamame Beans (Soya), Carrots, Onions, Panko breadcrumbs, Water, Mizkan honteri mirin, Flour (Wheat), Soy sauce(Soya), Dried shiitaki mushroom, Cooking oil, Yuzu pepper, Salt, Black and White pepper

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Fish in Yuzu Dashi Sauce

Ingredients

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