Yuzu & Soy Sauce Marinated Norwegian Mackerel Fillet for Grill 170-180g by Nobu Sakaguchi (15 years at a Michelin star)

This product is made from quality mackerel caught in Norway and marinated in yuzu soy sauce. It is processed into easy-to-eat fillets and is recommended not only for grilling, but also for simmering and cooking with rice. Marinating the mackerel in yuzu soy sauce enhances the mackerel's flavour and gives it a refreshing yuzu aroma.