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Okaeri Tong Yuen Roll Cake (Black Sesame, Peanut & Mochi) 800g Serves 6
※ As mochi is made from glutinous rice, it may have a firmer texture after the roll cake has been defrosted than when freshly made.
Details
Hong Kong brand Okaeri (おかえり), meaning “welcome home,” aims to bring a sense of warmth and comfort to everyone through artisan Asian pastries brought to the UK. Their passion is reflected in handcrafted pastries that are light, refined, and full of flavour.
A nostalgic Hong Kong classic, reimagined. This Japanese chiffon roll is delicately dotted with black sesame powder, adding a toasty depth to every bite. Inside, a mochi centre meets velvety peanut butter crème Chantilly and luscious black sesame butter crème Chantilly—an irresistible trio inspired by the beloved flavours of Tong Yuen. To finish, the roll is crowned with a light, silky cream infused with black sesame powder, enhancing its nutty richness with a hint of aromatic sweetness.
※ This Roll Cake was awarded 1 Star at the 2026 Great Taste Awards.
Ingredients
Eggs, Whipping cream (milk), glutinous rice flour, water, sugar, wheat flour, black sesame paste (sesame), peanut butter (peanuts) (roasted peanuts, sugar, hydrogenated palm oil, salt), whole milk, soybean oil (soya), sweetened condensed milk (whole milk, sugar, skimmed milk), corn starch, black sesame powder (sesame), corn syrup, invert sugar syrup, gelatine, salt
Allergy
Eggs, milk, wheat (gluten), peanuts, sesame, soya. Made in a kitchen that also handles tree nuts.
Details
Hong Kong brand Okaeri (おかえり), meaning “welcome home,” aims to bring a sense of warmth and comfort to everyone through artisan Asian pastries brought to the UK. Their passion is reflected in handcrafted pastries that are light, refined, and full of flavour.
A nostalgic Hong Kong classic, reimagined. This Japanese chiffon roll is delicately dotted with black sesame powder, adding a toasty depth to every bite. Inside, a mochi centre meets velvety peanut butter crème Chantilly and luscious black sesame butter crème Chantilly—an irresistible trio inspired by the beloved flavours of Tong Yuen. To finish, the roll is crowned with a light, silky cream infused with black sesame powder, enhancing its nutty richness with a hint of aromatic sweetness.
※ This Roll Cake was awarded 1 Star at the 2026 Great Taste Awards.
Ingredients
Eggs, Whipping cream (milk), glutinous rice flour, water, sugar, wheat flour, black sesame paste (sesame), peanut butter (peanuts) (roasted peanuts, sugar, hydrogenated palm oil, salt), whole milk, soybean oil (soya), sweetened condensed milk (whole milk, sugar, skimmed milk), corn starch, black sesame powder (sesame), corn syrup, invert sugar syrup, gelatine, salt
Allergy
Eggs, milk, wheat (gluten), peanuts, sesame, soya. Made in a kitchen that also handles tree nuts.
