Standing with Kumamoto: To support the people of Kumamoto, WASO will donate 1% of all sales and all Tips contributions received until 5 August to earthquake relief efforts.
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Details
Tororo kombu made from carefully selected Japanese kelp, shaved into fine, thin strands. With a soft, airy texture, it spreads a gentle umami across the palate. Wonderful in miso soup, with udon or soba, and just as good piled on rice — a tororo kombu to enjoy at the table every day.
Ingredients
Kelp, brewed vinegar
Allergy
None
Details
Tororo kombu made from carefully selected Japanese kelp, shaved into fine, thin strands. With a soft, airy texture, it spreads a gentle umami across the palate. Wonderful in miso soup, with udon or soba, and just as good piled on rice — a tororo kombu to enjoy at the table every day.
Ingredients
Kelp, brewed vinegar
Allergy
None
