Tsuboichi Domestic Black Soybean & Barley Tea Bags 144g

Mugicha — roasted barley tea — is a staple of the Japanese summer table, and this version from Tsuboichi Seichahonpo, one of Japan's oldest tea makers, adds a second layer of depth by blending in Japanese-grown black soya beans. The black beans bring a naturally sweet, slightly nutty richness that rounds out the roasted barley character without overpowering it, resulting in a tea that is more complex and full-bodied than a standard mugicha. It can be brewed hot or cold — made in advance and chilled, it becomes a satisfying cold drink for warm days that works equally well with a meal or on its own. Each box contains 32 individually wrapped tea bags at 4.5g each, making it easy to portion and practical for everyday use.