Traditional glutinous rice balls filled with smooth and mildly sweet red bean paste. Best enjoyed in a warm soup, enhancing the natural flavour of the red bean filling. Perfect for festive occasions, winter solstice, or as a delicious dessert.
Glutinous Rice Flour (38%), Water, Sugar, Red Bean (7%), Vegetable Shortening (Refined Palm Oil), Refined Canola Oil, Modified Corn Starch, Wheat Flour, Emulsifier (E471).
Wheat
Traditional glutinous rice balls filled with smooth and mildly sweet red bean paste. Best enjoyed in a warm soup, enhancing the natural flavour of the red bean filling. Perfect for festive occasions, winter solstice, or as a delicious dessert.
Glutinous Rice Flour (38%), Water, Sugar, Red Bean (7%), Vegetable Shortening (Refined Palm Oil), Refined Canola Oil, Modified Corn Starch, Wheat Flour, Emulsifier (E471).
Wheat
