Details
These handmade Chinese buns from Freshasia are filled with shiitake mushrooms, bamboo shoots, and vegetables, offering a light and flavourful plant-based option. No meat added, just steam and enjoy the delicate taste.
These handmade Chinese buns from Freshasia are filled with shiitake mushrooms, bamboo shoots, and vegetables, offering a light and flavourful plant-based option. No meat added, just steam and enjoy the delicate taste.
Wheat Flour (60%), Bamboo Shoot (12%), Mushroom (10%), Soybean Oil, Sugar, Yeast, Salt, Soy Sauce (Water, Soybean, Wheat Flour, Pepper, Sweetener E955), Sesame Oil, Baking Powder [Raising Agent E500(iii), Acidity Regulator (E330, E575), Colouring Agent E170, Corn Starch, Salt], Flavour Enhancer E621
Wheat, Soybean, Sesame
These handmade Chinese buns from Freshasia are filled with shiitake mushrooms, bamboo shoots, and vegetables, offering a light and flavourful plant-based option. No meat added, just steam and enjoy the delicate taste.
Wheat Flour (60%), Bamboo Shoot (12%), Mushroom (10%), Soybean Oil, Sugar, Yeast, Salt, Soy Sauce (Water, Soybean, Wheat Flour, Pepper, Sweetener E955), Sesame Oil, Baking Powder [Raising Agent E500(iii), Acidity Regulator (E330, E575), Colouring Agent E170, Corn Starch, Salt], Flavour Enhancer E621
Wheat, Soybean, Sesame