Details
A pleasantly sweet-and-sour dessert of Japanese tomato, made into a purée and gently paired with apple. The soft acidity of tomato is wrapped in the mellow sweetness of apple and concentrated apple juice, creating a flavour that is easy for babies to enjoy. Its smooth texture and juiciness make it reassuring to offer from around 5 months, when weaning begins. Because it lets babies enjoy tomato almost like a fruit, it is a lovely first step for little ones still warming to vegetables. Delicious on its own, or added in small amounts to porridge for extra colour.
