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Details
Koon Chun Sauce Factory is a historic Hong Kong brand celebrated for its precise fermentation methods and the depth of flavour in its soy sauces. Made in Hong Kong, this Double Dark Premium Soy Sauce combines soy sauce with molasses to create a glossy, aromatic and richly coloured seasoning. It offers a smooth, mellow savouriness with a gentle sweetness, making it perfect for braising, red-cooking, noodle dishes or enhancing the colour of stir-fries. A key condiment in traditional Cantonese cooking that adds depth, shine and character to every dish.
Ingredients
Water, Molasses, Soy Sauce (19%) (Water, Soybeans, Salt, Wheat Flour), Salt, Colour (Caramel II)
Allergy
Soybean, Wheat (Gluten)
Details
Koon Chun Sauce Factory is a historic Hong Kong brand celebrated for its precise fermentation methods and the depth of flavour in its soy sauces. Made in Hong Kong, this Double Dark Premium Soy Sauce combines soy sauce with molasses to create a glossy, aromatic and richly coloured seasoning. It offers a smooth, mellow savouriness with a gentle sweetness, making it perfect for braising, red-cooking, noodle dishes or enhancing the colour of stir-fries. A key condiment in traditional Cantonese cooking that adds depth, shine and character to every dish.
Ingredients
Water, Molasses, Soy Sauce (19%) (Water, Soybeans, Salt, Wheat Flour), Salt, Colour (Caramel II)
Allergy
Soybean, Wheat (Gluten)