A classic chilli sauce from renowned Hong Kong brand Koon Yick Wah Kee. Made with premium red chilli peppers, it offers a fragrant and umami-rich heat without artificial colouring. Perfect for stir-fries, dipping for noodles and dim sum. Suitable for vegans.
Vinegar (Alcohol, Water, Rice Paste), Red Chili Pepper, Sweet Potato, Sugar, Salt, Garlic, Flavour Enhancer (E621), Preservative (E211).
None (Produced in a facility handling soy products)
A classic chilli sauce from renowned Hong Kong brand Koon Yick Wah Kee. Made with premium red chilli peppers, it offers a fragrant and umami-rich heat without artificial colouring. Perfect for stir-fries, dipping for noodles and dim sum. Suitable for vegans.
Vinegar (Alcohol, Water, Rice Paste), Red Chili Pepper, Sweet Potato, Sugar, Salt, Garlic, Flavour Enhancer (E621), Preservative (E211).
None (Produced in a facility handling soy products)
