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Details
Recreate the beloved Hong Kong street snack at home with this premix from Lee Cheung Woo. Put chai ko is a traditional steamed rice pudding set in little bowls, with a wonderfully soft, chewy, springy bite and a gentle sweetness. Scan the QR code on the pack for a step-by-step cooking video showing how to prepare and steam it. Delicious plain or studded with red beans, and lovely served warm or at room temperature. A taste of old Hong Kong.
Ingredients
Rice Flour, Wheat Starch, Tapioca Starch, Antioxidant (Sulphur Dioxide)
Allergy
Wheat, Sulphites
Details
Recreate the beloved Hong Kong street snack at home with this premix from Lee Cheung Woo. Put chai ko is a traditional steamed rice pudding set in little bowls, with a wonderfully soft, chewy, springy bite and a gentle sweetness. Scan the QR code on the pack for a step-by-step cooking video showing how to prepare and steam it. Delicious plain or studded with red beans, and lovely served warm or at room temperature. A taste of old Hong Kong.
Ingredients
Rice Flour, Wheat Starch, Tapioca Starch, Antioxidant (Sulphur Dioxide)
Allergy
Wheat, Sulphites
