Details
Maeda’s Japanese 16-Grain Mix combines sixteen carefully selected Japanese-grown grains, with 30% mochi barley for a pleasantly chewy texture and nutty aroma. Simply mix with white rice before cooking to add colour, flavour, and nutrition to your meals. Packed with dietary fibre, minerals, and plant-based goodness, this wholesome blend pairs beautifully not only with traditional Japanese dishes but also with Western and Asian cuisine.