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Cook Do Oyster Sauce Plastic Bottle 110g
Ajinomoto's Cook Do Oyster Sauce is made using two carefully selected oyster extracts — one to add body and depth, the other to bring out the clean, natural flavour of the oyster — combined in a proprietary process that reduces any fishiness while preserving the rich, rounded umami character that makes oyster sauce so valuable in the kitchen. The consistency is smooth and well-balanced, coating ingredients evenly in a wok or pan without overpowering the other flavours in a dish. A versatile addition to stir-fries, braised vegetables, and noodle dishes, and a natural companion to leafy greens such as pak choi.
Ingredients
Oyster Extract (manufactured in Japan, manufactured in China), Sugar, Soy Sauce, Yeast Extract Seasoning, Salt, Hydrolysed Protein, Bonito Fish Sauce, Fructose Glucose Syrup, Fermented Seasoning, Cabbage Extract, Dextrin, Yeast Extract, Guchi (Croaker) Extract Seasoning, Meat Flavour Seasoning Powder, Vegetable Oil, Fermented Yeast Extract Seasoning, Flavour Enhancers (Amino Acids), Alcohol, Thickeners (Modified Starch, Xanthan Gum), Flavouring. Contains: Wheat, Soya, Fish, Molluscs.
Allergy
Wheat, Soya, Fish, Molluscs
