Pulmuone Coin Type Instant Soup Stock Anchovy And Dried Pollack Flavour 22pc

Pulmuone's anchovy and dried pollack coin-type soup stock is the closest thing to a homemade Korean dashi you can get from a pantry staple. Each individually wrapped coin dissolves in boiling water in around 60 seconds, producing a clean, deeply savoury broth built on anchovy and sardine, enriched with dried pollack, radish, kelp, clam, shiitake mushroom, and spring onion. It's the kind of base that makes doenjang jjigae taste properly restaurant-standard, and works just as beautifully under noodle soups, tteokbokki, or hot pot. The 22-piece pack means you have a reliable, flavourful stock at hand whenever you need it — no dried anchovies, no lengthy simmering required.