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Chicken Katsu-ni with Egg
£5.99
Juicy chicken thigh katsu, simmered with onions, shiitake mushrooms, and eggs for a classic, comforting flavour. This dish offers a deep umami taste, making it a heartwarming, delicious meal.
Ingredients
Chicken thighs (skinless and boneless), Carrots, Broccoli, Red and Yellow peppers, Edamame Beans (Soya), Eggs, Mirin, Water, Onions, Soy sauce, Beni-shoga, Dried shiitake mushroom, Panko breadcrumbs, Potato starch, Flour (Wheat), Spring onions, Cooking oil, Kombu powder, Shichimi Chili Pepper
Allergy
Egg, Soy, Gluten, Sesame
