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Monohon House-made Premium Hakata Style Thin Ramen Noodle 130g
£3.29
Monohon Ramen restaurant is very popular for its sticky noodles made from Japanese wheat noodles. The thin noodles are Hakata style; firm, have a good texture and a refreshing taste. Particularly recommended for tonkotsu (pork bone) ramen.
Ingredients
Flour
Allergy
Gluten
Frequently bought together
Sauce only - Creamy Mentaiko (Cod Roe) Pasta (by Tsubasa Hanawa former head chef at AWkitchen)
£7.49
![[No preservatives, colouring agents or chemical seasonings] Yamato Ponzu 275ml bottle](https://cdn.waso.tokyo/uploads/product/image/2719/w490_11fbfebe-659c-4f0a-98f7-11df789c1595.jpg)
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