Details
This Sliced Mustard Tuber with Black Fungus from Yummy House offers a crisp, lively crunch balanced by the gentle earthiness of black fungus. The mustard tuber is carefully seasoned so that savoury depth, aromatic sesame and a subtle chilli heat come together in a clean, well rounded flavour. It is ready to eat straight from the pack and works beautifully as a side dish, a topping for congee or noodles, or a quick addition to cold appetisers. A handy pantry staple that brings authentic Hong Kong deli character to everyday meals.
