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Hideki Hiwatashi - Chef’s Dishes

Hideki Hiwatashi, who earned two Michelin stars as head chef at the long-established Kyoto restaurant Roan Kikunoi, brings to WASO an indispensable sensibility—one that cherishes the delicacy of Japanese cuisine and the beauty of the changing seasons.

Pork Kimchi  (without rice & veg)

Pork Kimchi (without rice & veg)

£5.99
Japanese-style Mapo Tofu

Japanese-style Mapo Tofu

£5.99
Pork Cold Shabu with Homemade Sesame Ponzu sauce

Pork Cold Shabu with Homemade Sesame Ponzu sauce

£5.99
Cabbage Roll in Home-made Chicken Soup 2pcs

Cabbage Roll in Home-made Chicken Soup 2pcs

£5.99
Pork Katsu Sandwich

Pork Katsu Sandwich

£6.99
Tonjiru (Miso Soup with Sliced Pork and Root Vegetables) 390-400g

Tonjiru (Miso Soup with Sliced Pork and Root Vegetables) 390-400g

£5.39
Hamburg Steak with Mushroom Demi-glace

Hamburg Steak with Mushroom Demi-glace

£5.99
Gyu Don (Beef Bowl without Rice) 200-220g

Gyu Don (Beef Bowl without Rice) 200-220g

£6.99
Marinated Beef Short Rib (wihtout Rice)

Marinated Beef Short Rib (wihtout Rice)

£9.99