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Ginza Suzuya Kuzuyose Azuki 95g (Kuzu Jelly)
Details
A translucent jelly made with hon-kuzu (Japanese arrowroot), layered with smooth strained red bean paste. Chewy in texture, with a refined sweetness from the paste. Best served chilled as a cooling sweet in warm weather.
Ingredients
Sugar preparation (manufactured in Vietnam), strained red bean paste (azuki beans, sugar, reduced maltose syrup), hon-kuzu (Japanese arrowroot) starch / sorbitol, gelling agent (modified starch, thickening polysaccharides), emulsifier
Allergy
-
Details
A translucent jelly made with hon-kuzu (Japanese arrowroot), layered with smooth strained red bean paste. Chewy in texture, with a refined sweetness from the paste. Best served chilled as a cooling sweet in warm weather.
Ingredients
Sugar preparation (manufactured in Vietnam), strained red bean paste (azuki beans, sugar, reduced maltose syrup), hon-kuzu (Japanese arrowroot) starch / sorbitol, gelling agent (modified starch, thickening polysaccharides), emulsifier
Allergy
-
