Hamachi (Yellowtail) Head & Bones 600-800g by Nobu Sakaguchi (15 years at a Michelin starred)

Seafood Sakaguchi Nobumasa - Chef’s Dishes

£4.99

Selected by Nobu Sakaguchi, with 15 years of experience at a Michelin-starred restaurant, this Hamachi trim is rich in flavour and perfect for simmered dishes, soups, or hot pots. Enjoy a professional-grade ingredient at home, available in generous 600-800g portions.

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Hamachi (Yellowtail) Head & Bones 600-800g by Nobu Sakaguchi (15 years at a Michelin starred)

Ingredients

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