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Kaneido Kuromame-cha Yawaragi Kan (Black Soybean Tea Soft Jelly)
Details
A summer-exclusive chilled confection crafted with refreshing and fragrant black soybean tea.
The distinct sweetness of azuki beans layered with the clean, invigorating flavor of black soybean tea creates an elegant and deeply satisfying taste.
With a silky-smooth texture and a light, refreshing finish, it offers a cool and gentle aftertaste — like savoring sweet nectar on a warm day.
The black soybeans used are 100% Japanese-grown: a blend of Tamba Black from Tamba-Sasayama, a renowned production area, and Hikari Black from Hokkaido. Their rich, full-bodied flavor is carefully preserved, capturing the essence of black soybean tea.
Visually refreshing and perfect as a summer gift or for entertaining guests. Savor the delicate summer sweetness unique to Kaneido.
Ingredients
Sugar (manufactured in Japan), Black soybean tea (black soybeans), Azuki beans, Salt / Gelling agent (thickening polysaccharides), Calcium lactate
Allergy
-
Details
A summer-exclusive chilled confection crafted with refreshing and fragrant black soybean tea.
The distinct sweetness of azuki beans layered with the clean, invigorating flavor of black soybean tea creates an elegant and deeply satisfying taste.
With a silky-smooth texture and a light, refreshing finish, it offers a cool and gentle aftertaste — like savoring sweet nectar on a warm day.
The black soybeans used are 100% Japanese-grown: a blend of Tamba Black from Tamba-Sasayama, a renowned production area, and Hikari Black from Hokkaido. Their rich, full-bodied flavor is carefully preserved, capturing the essence of black soybean tea.
Visually refreshing and perfect as a summer gift or for entertaining guests. Savor the delicate summer sweetness unique to Kaneido.
Ingredients
Sugar (manufactured in Japan), Black soybean tea (black soybeans), Azuki beans, Salt / Gelling agent (thickening polysaccharides), Calcium lactate
Allergy
-
