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Yellowtail Carpaccio with Truffle Dressing 10pcs/45-55g by Nobu Sakaguchi (15 years at a Michelin star)

Happy Father's Day Sashimi Sashimi Sakaguchi Nobumasa - Chef’s Dishes

£10.99

*No Soy Sause & Wasabi

Yellowtail carpaccio. A luxurious dish where the aroma of truffle dressing enhances the taste of the fish. From Netherlands. In rare cases, there may contain bones.

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Yellowtail Carpaccio with Truffle Dressing 10pcs/45-55g by Nobu Sakaguchi (15 years at a Michelin star)

Ingredients

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