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Sakaguchi Nobumasa - Chef’s Dishes
The Japanese restaurant "Yamazato" located within the Hotel Okura, which holds a Michelin one-star rating. Nobumasa Sakaguchi, who has supported Yamazato in Tokyo and Amsterdam for 15 years, is responsible for everything from sourcing to preparation and product development, delivering high-quality sashimi to the table with his delicate eye for selection and skilled craftsmanship.
