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Braised Salmon Collar & Belly with Mooli Daikon 1-2 servings by Nobu Sakaguchi (15 years at a Michelin starred)
Details
We have carefully simmered fresh salmon collar and belly to bring out their rich flavours. The sweet and savoury sauce has soaked into the salmon, creating a deep and satisfying taste. The combination of hearty salmon and mooli daikon is perfectly balanced, and when served with rice, it enhances the flavour even further.
Ingredients
Salmon Collar, Salmon Belly, Mooli daikon, Sake, Mirin, Soy Sauce, Sugar, Water, Ginger
Allergy
Fish, Soybean, Wheat / 魚類、大豆、小麥
Details
We have carefully simmered fresh salmon collar and belly to bring out their rich flavours. The sweet and savoury sauce has soaked into the salmon, creating a deep and satisfying taste. The combination of hearty salmon and mooli daikon is perfectly balanced, and when served with rice, it enhances the flavour even further.
Ingredients
Salmon Collar, Salmon Belly, Mooli daikon, Sake, Mirin, Soy Sauce, Sugar, Water, Ginger
Allergy
Fish, Soybean, Wheat / 魚類、大豆、小麥
