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Homemade Smooth Custard Pudding Made with Generous Cream *Shorter shelf life due to in-house production without preservatives.
For customers who select the earliest available delivery date, the product will arrive with at least 2 days remaining before the best-before date.
Details
The moment it touches your tongue, this smooth custard pudding melts away, carrying the rich, aromatic fragrance of vanilla bean. Made with a generous measure of double cream, it delivers a deep, velvety richness with a beautifully light finish. The fresh egg flavour comes through clearly, letting the quality of the ingredients speak for themselves.
Most custard puddings are baked in a bain-marie in the oven, but at WASO we use our own steam method. By heating slowly at a carefully controlled temperature, we draw out the natural silkiness of the egg to its fullest. A layer of bittersweet caramel sauce nestled at the bottom adds a welcome contrast to the sweetness, keeping every spoonful interesting right to the last.
The latest creation from the chef behind our beloved Cookie Cream Puff — and well worth the wait.
Ready to eat straight from the fridge, served in its glass jar just as it is — ideal for a touch of everyday indulgence or as a thoughtful gift for someone special.
Jar size: approx. 6cm diameter x 6cm tall (including lid)
Ingredients
Milk, Double Cream, Egg, Sugar, Vanilla Bean
Allergy
Egg, Milk
Details
The moment it touches your tongue, this smooth custard pudding melts away, carrying the rich, aromatic fragrance of vanilla bean. Made with a generous measure of double cream, it delivers a deep, velvety richness with a beautifully light finish. The fresh egg flavour comes through clearly, letting the quality of the ingredients speak for themselves.
Most custard puddings are baked in a bain-marie in the oven, but at WASO we use our own steam method. By heating slowly at a carefully controlled temperature, we draw out the natural silkiness of the egg to its fullest. A layer of bittersweet caramel sauce nestled at the bottom adds a welcome contrast to the sweetness, keeping every spoonful interesting right to the last.
The latest creation from the chef behind our beloved Cookie Cream Puff — and well worth the wait.
Ready to eat straight from the fridge, served in its glass jar just as it is — ideal for a touch of everyday indulgence or as a thoughtful gift for someone special.
Jar size: approx. 6cm diameter x 6cm tall (including lid)
Ingredients
Milk, Double Cream, Egg, Sugar, Vanilla Bean
Allergy
Egg, Milk
