Standing with Kumamoto: To support the people of Kumamoto, WASO will donate 1% of all sales and all Tips contributions received until 5 August to earthquake relief efforts.
Select Category
-
- All Inspiration & Offers
- Best Sellers
- Back in Stock
- Cool & Tasty Summer Delights
- Good for BBQ
- Good for Picnic
- Matcha Picks
- SUMMER TABLE ESSENTIALS
- Meat Day Special
- Korean Food
- Best Sellers for Hongkonger
- Best Sellers for British/European
- Best Sellers for Chinese
- Best Sellers for Taiwanese
- Best Sellers for Korean
- Price Drop Items
- BBD Sale Items
Details
Monohon Ramen restaurant is very popular for its sticky noodles made from Japanese wheat noodles. The thin noodles are Hakata style; firm, have a good texture and a refreshing taste. Particularly recommended for tonkotsu (pork bone) ramen.
Ingredients
Flour, Thin Noodles
Allergy
Gluten
Frequently bought together
Details
Monohon Ramen restaurant is very popular for its sticky noodles made from Japanese wheat noodles. The thin noodles are Hakata style; firm, have a good texture and a refreshing taste. Particularly recommended for tonkotsu (pork bone) ramen.
Ingredients
Flour, Thin Noodles
Allergy
Gluten