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Details
This chopped chilli paste is crafted in Hong Kong by Yuet Wo, a heritage sauce maker founded in 1945 and widely respected for its authentic Cantonese condiments. Made with fresh chillies, garlic and vinegar, it delivers a bold, energising heat balanced by a deep savoury aroma. A touch of sesame oil adds a warm fragrance that lingers pleasantly on the palate.
The coarse texture allows the natural character of the chilli to shine, making it an excellent addition to stir-fries, noodle dishes, dumpling dips or marinades. With just a spoonful, you can bring the lively, comforting flavours of Hong Kong cooking straight into your home.
Ingredients
Chilli, Sugar, Garlic, Vinegar, Salt, Sesame Oil, Potato Starch
Allergy
Sesame, Peanuts, Crustacean
Details
This chopped chilli paste is crafted in Hong Kong by Yuet Wo, a heritage sauce maker founded in 1945 and widely respected for its authentic Cantonese condiments. Made with fresh chillies, garlic and vinegar, it delivers a bold, energising heat balanced by a deep savoury aroma. A touch of sesame oil adds a warm fragrance that lingers pleasantly on the palate.
The coarse texture allows the natural character of the chilli to shine, making it an excellent addition to stir-fries, noodle dishes, dumpling dips or marinades. With just a spoonful, you can bring the lively, comforting flavours of Hong Kong cooking straight into your home.
Ingredients
Chilli, Sugar, Garlic, Vinegar, Salt, Sesame Oil, Potato Starch
Allergy
Sesame, Peanuts, Crustacean
