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Soy Sauce Grilled Whole Squid 130-180g by Nobu Sakaguchi (15 years at a Michelin starred)

Whole sashimi quality, grilled with soy sauce based sauce. In rare cases, there may contain bones.

Squid, Red chilli pepper, Japanese pepper, Soy source, Mirin, Sake, Garlic, Ginger

Molluscs, Soy, Gluten

Frequently bought together

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Soy Sauce Grilled Whole Squid 130-180g by Nobu Sakaguchi (15 years at a Michelin starred)

Ingredients

Allergy

Frequently bought together

Grilled Squid Tentacles with Shichimi Sauce 60-65g by Nobu Sakaguchi (15 years at a Michelin star)

Salted Lemon Salmon Skin with salmon meat 90-100g by Nobu Sakaguchi (15 years at a Michelin star)

[Limited Edition] Seared Scallops & Green Asparagus, Lemon Butter Sauce by Takumu Koyama (Former pasta chef at 2 Michelin starred Magnolia) (Sauce only)

Kasho Fugetsu Manyokan Iinuma Small Size

Homemade Uji Matcha Brownie by Ai Fukuoka (Head Pastry Chef of a Royal Warrant Restaurant)

Chunky Fresh Premium Bread Crumbs (Panko) 180g

Deep-fried Squid Tentacles 100g *No lemon

Simmered Squid, Taro & Lotus Root in Soy Dashi 155-160g

Maeda Oval Mochi 350g

Deep-Fried Stuffed Lotus Root with Minced Chicken

Poached Chicken for 2, 160-170g

Taisho Poket Monster Pouch Jelly Mix Fruits: Lipovitan Kids 125ml

Black Cod Marinated in Homemade Mirin & Soy Sauce 80-90g

72-Hour Miso Marinated Black Cod

Mentaiko (Spicy Cod Roe) Butter Baguette by Ai Fukuoka (Head Pastry Chef of a Royal Warrant Restaurant)

Glaze-grilled Sardine (Sardine Kabayaki) 2pcs/70-90g - When received, this could be defrosted especially outside London.

Torto Powdered Almond Dessert 160g (4 Servings)

Mont Blanc Cake (Chestnut Cream Cake) by OKASHI to SWEETS

Taisho Poket Monster Pouch Jelly Peach: Lipovitan Kids 125ml

Handmade Prawn Katsu 2pcs

Chroma HOME Kong Milk Tea Spread 200g

Ika Meshi (Sticky Rice-stuffed Squid) 300-340g by Nobu Sakaguchi (15 years at a Michelin star)

Crab Cream Croquette

Sardines Stuffed with Mentaiko (Spicy Cod Roe) 2 pcs 90-100g

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