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Chanko Soy Sauce Nabe Hotpot Soup Stock by Daisho 750ml
Details
Daisho's soy-based chanko nabe soup offers a rich, umami-packed flavour that enhances your hot pot experience. With a 750g size, it's perfect for family or group meals, making it easy to enjoy a warm and hearty dish during colder seasons.
Ingredients
Water, Hydrolysed Protein(corn gluten meal, defatted soybeans, salt), Soy Sauce(water, salt, defatted soybeans, wheat, high fructose corn syrup, rice, soybeans), Cooking Wine(glutinous rice, rice, malted rice, alcohol, glucose), Flavour Seasoning (monosodium L-glutamate, dried bonito flake(fish), sugar, yeast extract, salt, disodium inosinate), Dried Bonito Flake(fish), Monosodium L-glutamate, Salt, Black Pepper, Kelp Extract(kelp extract(kelp, fermented vinegar(wheat), hydrolysed protein(soybeans, wheat, corn), yeast, extract), Hydrogenated Starch Hydrolysate, Sugar, Salt, Disodium Inosinate & Disodium Guanylate, Xanthan Gum, Red Pepper.
Allergy
Flour, Soy, Chicken, Wheat
Frequently bought together
Details
Daisho's soy-based chanko nabe soup offers a rich, umami-packed flavour that enhances your hot pot experience. With a 750g size, it's perfect for family or group meals, making it easy to enjoy a warm and hearty dish during colder seasons.
Ingredients
Water, Hydrolysed Protein(corn gluten meal, defatted soybeans, salt), Soy Sauce(water, salt, defatted soybeans, wheat, high fructose corn syrup, rice, soybeans), Cooking Wine(glutinous rice, rice, malted rice, alcohol, glucose), Flavour Seasoning (monosodium L-glutamate, dried bonito flake(fish), sugar, yeast extract, salt, disodium inosinate), Dried Bonito Flake(fish), Monosodium L-glutamate, Salt, Black Pepper, Kelp Extract(kelp extract(kelp, fermented vinegar(wheat), hydrolysed protein(soybeans, wheat, corn), yeast, extract), Hydrogenated Starch Hydrolysate, Sugar, Salt, Disodium Inosinate & Disodium Guanylate, Xanthan Gum, Red Pepper.
Allergy
Flour, Soy, Chicken, Wheat
