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TK Spicy Rice Cake With Sauce 340g

Rice, Noodles and Vermicelli Korean Food

£3.69

TK's Spicy Rice Cake with Sauce brings the bold, fiery flavour of Korean street-style tteokbokki straight to your kitchen — no prep, no fuss. The chewy rice cakes are paired with a richly seasoned spicy powder sauce built on red pepper, soy sauce, garlic, spring onion, and carrot, delivering the sweet-heat balance that makes tteokbokki so irresistible. At 340g, it's a generous, satisfying portion — perfect as a quick after-work snack, a casual shared plate, or a late-night craving solved in minutes. Add a slice of melted cheese or a soft-boiled egg on top to take it even further.

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Ingredients

Rice Cake: Rice, Salt, Alcohol, Chicory Fibre, Processed Grain Products, Citric Acid (E330) / Seasoning Powder: Sugar, Red Pepper Powder, Monosodium Glutamate (Flavour Enhancer E621), Salt, Acetylated Distarch Adipate (Thickener E1422), Soy Sauce Powder (Soya) (Amino Acid Soy Sauce (Soya), Salt, Dextrin), Dried Spring Onion, Dried Carrot Slices, Dried Onion Slices, Composite Seasoning (Acid-Decomposed Soy Sauce (Soya), Low Sugar, Salt), Disodium 5-Ribonucleotide (Flavour Enhancer E635), Dried Garlic Powder, Dried Onion Powder, Aspartame (Artificial Sweetener E951)