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Yamada Fermented Soy Bean - Kotsubu Mini Natto 4 x 40g
Savor Japan's beloved breakfast staple in its most convenient form. These carefully selected mini soybeans are traditionally fermented to achieve the perfect sticky texture and rich, umami flavor that natto lovers crave. Each frozen pack comes complete with classic kelp sauce and premium Japanese mustard - simply thaw and enjoy an authentic Japanese breakfast experience. The smaller beans offer a milder taste and smoother texture, making this an ideal choice for both natto enthusiasts and newcomers. Individual portions ensure maximum freshness and make meal planning effortless.
Ingredients
Soybeans (100%), Bacillus Subtilis Natto(1.00%) Sauce Sachet: 6.5g x 4 pieces High-fructose corn syrup (21.86%), Soy sauce (10.93%)(Salt, Degreasing processing Soybean, Wheat (Gluten), Alcohol), Bonito extract (Water; Bonito Shaving (Fish) ; Yeast Extract; Alcohol; Salt; Corn Starch)(10.38%), Salt(5.19%), Sugar(4.37%), Brewing vinegar(2.74%), Yeast extract(2.74%), Kombu extract(0.82%), Water(40.97%) Mustard Sachet 0.8g x 4 pieces Mustard (18.5%), Brewing vinegar (10.0%) (Rice, Water), Starch syrup (potato, sweet potato, corn) (10.0%), Salt(6.0%), Spices(0.01%),Water(55.49%) Product contains GM source materials
Allergy
Soy, Gluten, Fish, Mustard