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Yellowtail from Kagoshima Sashimi 6pcs 80-90g by Nobu Sakaguchi (15 years at a Michelin starred)
Details
Fresh Japanese yellowtail is immediately processed after being flown from Japan and kept fresh by ultra-low-temperature freezing. Yellowtail from Kagoshima is characterised by its fatty, mild taste. Compared to Dutch yellowtail, this product has a distinct sweetness and richness. In rare cases, there may contain bones.
Ingredients
Yellowtail
Allergy
Fish
Details
Fresh Japanese yellowtail is immediately processed after being flown from Japan and kept fresh by ultra-low-temperature freezing. Yellowtail from Kagoshima is characterised by its fatty, mild taste. Compared to Dutch yellowtail, this product has a distinct sweetness and richness. In rare cases, there may contain bones.
Ingredients
Yellowtail
Allergy
Fish
