Select Category
-
- All Groceries
- Nutritional Support & Supplements
- Baby & Toddler
- Senior & Care Food
-
- All Inspiration & Offers
- Popular products
- WASO Hong Kong 1st Anniversary
- Hand Roll Sushi Essentials
- Back in Stock
-
- All Heritage & Renowned Brands Collection
- Kayanoya
- Kaneido
- Shiose
- Ganko Shokunin
- Nagasaka Sarashina
- Okuikaiseido
- Saikaien
- Chinriu Honten
- Nadaman
- Ajino Hyoshiro
- KITCHORAKU
- Kasho Fugetsu
- Kyuemon
- Mamegen
- Momijiya Honten
- Ohsamado-Honten
- OSUYA GINZA
- Ginza Suzuya
- Oguraya Yamamoto
- Tokyo Tsukemono Ginza Wakana
- NIHONBASHI NISHIKIHORIN
- Hot Pot Picks
- Autumn Seafood Feast: Sashimi and Seafood Favourites
- Korean Food
- Best Sellers for British/European
- Best Sellers for Chinese
- Best Sellers for Taiwanese
- Best Sellers for Korean
- Price Drop Items
- BBD Sale Items
Helios Kura Awamori (Traditional Okinawan Rice Spirit) Aged 3 Years 25% 720ml
Details
Awamori is a rice-based distilled spirit from Okinawa, often aged to develop deep flavour. It's stronger than sake and has a smooth, mellow taste.
Crafted in Okinawa and aged for three years, this premium “Kura Awamori” from Helios Distillery embodies the smooth, rich flavour and mellow aroma only found in properly matured kusu (aged awamori).
Brewed with rice malt using traditional techniques, it pairs beautifully with Japanese cuisine as well as grilled meats, Chinese dishes, or Southeast Asian food. Enjoy it straight, on the rocks, or with water or soda for a truly refined experience of Okinawan spirit culture.
Ingredients
Rice malt
Allergy
-
Frequently bought together
Details
Awamori is a rice-based distilled spirit from Okinawa, often aged to develop deep flavour. It's stronger than sake and has a smooth, mellow taste.
Crafted in Okinawa and aged for three years, this premium “Kura Awamori” from Helios Distillery embodies the smooth, rich flavour and mellow aroma only found in properly matured kusu (aged awamori).
Brewed with rice malt using traditional techniques, it pairs beautifully with Japanese cuisine as well as grilled meats, Chinese dishes, or Southeast Asian food. Enjoy it straight, on the rocks, or with water or soda for a truly refined experience of Okinawan spirit culture.
Ingredients
Rice malt
Allergy
-
