Easter Holiday Delivery Schedule🚚
Select Category
-
- All Inspiration & Offers
- Best Sellers
- Matcha Picks
- Hot Pot Picks
- Things You Want When You Have a Cold
- Heritage Flavours of Japan, Gathered from Across the Regions
- Blossom Days – A Taste of Spring
- Best Sellers for Hongkonger
- Best Sellers for British/European
- Best Sellers for Chinese
- Best Sellers for Taiwanese
- Best Sellers for Korean
- Price Drop Items
- BBD Sale Items
Little Sheep Hot Pot Soup Base - Mala Spicy 200g
£3.55
A bold and aromatic mala hot pot soup base that captures the essence of Sichuan-style heat. Built on chilli and fermented broad bean paste, this broth delivers a layered spice profile with deep savoury undertones.
The heat builds gradually - first the fragrant chilli warmth, then the distinctive tingling sensation of green Sichuan pepper. Beneath the spice lies a rich fermented depth from broad beans and soy, creating a complex and addictive flavour.
Perfect for beef, lamb, offal, tofu and mushrooms, this base transforms simple ingredients into a vibrant hot pot experience. The broth is intense yet balanced, designed for those who appreciate authentic mala character.
For extra aroma, add fresh garlic and dried chillies. For a richer body, simmer with bones.
A dynamic and full-bodied base that reflects Little Sheep’s dedication to robust hot pot flavours.
Ingredients
Water, Soybean Oil, Rapeseed Oil, Pixian Bean Paste (Chilli, Broad Bean, Water, Soybeans, Preservative: E202), Chilli (9.4%), Umami Seasoning (Flavour Enhancer: E621), Salt, Wheat Flour, Maltodextrin, Sugar, Corn Starch, Dextrose, Hydrolysed Soybean Protein Powder (Hydrolysed Soybean Protein, Maltodextrin, Salt), Flavouring, Fermented Soybeans (Soybeans, Water, Salt), Yeast Extract, Spices, Ginger Powder, Green Sichuan Pepper Powder (0.05%), Garlic Powder (0.47%), Flavour Enhancer: E635
Allergy
Soybean, Wheat
