Mushroom & Veg Curry with Homemade Stock (without Rice)

Japanese Curry Hideki Hiwatashi - Chef’s Dishes

£5.99

We've slowly extracted dashi from Hakodate kelp, added butter and garlic as secret ingredients, and finished it with plenty of shimeji mushrooms and vegetables.

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Mushroom & Veg Curry with Homemade Stock (without Rice)

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