Sanyo-do Red Bean Paste 200g

£1.55

Smooth red bean paste. A convenient item that can be used for various purposes such as making Japanese sweets or as a topping for toast.

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Ingredients

Red Bean, Sugar

Allergy

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Sanyo-do Red Bean Paste 200g

Ingredients

Allergy

Frequently bought together

Maeda White Bean Paste 350g

Sanyo-do Tsubuan Red Bean Paste 200g

Gishi White Rice Flour 120g

Maehara Kinako Soy Bean Flour 80g

Shodoshima First Harvest Fresh Nori Tsukudani 90g

Kimura Usagi Rice Flour 250g

Sato Shokuhin Mochi Rice Cakes 400g (8 pieces)

Otafuku Okonomiyaki Sauce (Vegan) 500g

Shimonita Konjac Black 250g

Maeda Oval Mochi 350g

Green Daifuku Red Bean Mochi 100g - When received, this could be defrosted especially outside London.

Rice Flour 250g

Yamada Fermented Soy Bean - Kotsubu Mini Natto 4 x 40g

Yamahide Prawn Tempura Flakes 60g

Yutaka Shredded Burdock (Frozen Quick & Easy) 300g

Hosokawa Seian Tokachi Azuki Red Beans 250g

Kuki Deep-Roasted Ground Black Sesame Seeds 60g

Tamasan Tanba Black Bean Kinako 100g

Nishiki Konjac Black 200g

White Daifuku Red Bean Mochi 100g - When received, this could be defrosted especially outside London.

Usagi Grilled Mochi with Ogura Red Bean Paste from Hokkaido 90g

Panko Bread Crumbs (Yutaka) 180g

Maeda Mochiko (Glutinous Rice Flour) 1kg

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