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【UK Made】Hong Kong Classic Cured Pork Belly (Lap Yuk) 300g
£7.50
This cured pork belly (Lapr Yuk) from a long-established Hong Kong brand boasts a rich texture and is complemented by its unique seasoning, offering a truly delicious experience. It is ideal for slicing and enjoying after cooking, or it can be added to dishes like fried rice or fried noodles to provide a rich and savory flavour.
Storage and Preparation:
• Store at room temperature until the expiry date.
• Once opened, store in the freezer.
• Steam for 13 minutes before consumption.
• Food must be fully cooked before eating.
Ingredients
Pork Belly (80%), Sugar, Mei Kuei Lu Chew (Sorghum, Barley, Pea, Rose, Sugar), Soy Sauce (Water, soybean, salt, wheat flour, sugar, colour E150a), Salt, Remy Martin VSOP, White Pepper, Chicken Stock (Salt, starch, shea, sal, yeast extract, sugar, chicken fat, antioxidants (extracts of rosemary), flavourings, turmeric, pepper, celery seeds, lemon juice powder, onion powder, parsley, caramel syrup, maltodextrin), natural flavourings
Allergy
Barley, Soybean, Wheat flour, Celery, Rose Dew Wine, Rémy Martin VSOP
![[First Order Only] Japanese Pork Sausage 200g](https://cdn.waso.tokyo/uploads/product/image/4058/w490_c634bd6b-8c09-495c-8205-22e0c2d92a17.jpg)