Yun Gui Chuan Rice Noodle Kit - Ox Tongue & Braised Beef Brisket 680g

Rice, Noodles and Vermicelli Best Sellers for Hongkonger Best Sellers for Chinese

£15.80

Yun Gui Chuan Rice Noodle was founded in 2013 in Hong Kong and has become a beloved fast-casual restaurant chain known for its customizable Hong Kong-style rice noodles. With three successful branches in Hong Kong, the brand expanded to the UK in 2022, bringing the authentic flavours of Hong Kong to London.

Noodle Kit includes Hot & Numbing Soup Rice Noodles (Mild Spicy) with Spicy Ox Tongue & Braised Beef Brisket.

Noodle Kit Cooking Guide:
1. Place the soup & ingredient packs in boiling water for 12 mins.
2. Boil the rice noodles in 800ml of boiling water for 5 mins, then let them sit covered for another 5 mins. Rinse in cold water after.
3. Pour the flavourful soup + cooked rice noodles + your favourite toppings into your bowl.
4. Want to spice things up? Customise with bean curd, chieves, sprouts, green onion, or coriander.

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Ingredients

Water, Pork Bones, Pork, Zhaotong Sauce (Soybeans, soy sauce, sesame oil, Wheat flour, chili, garlic, onion, salt, sugar, water, vegetable oil, flavour enhance: e621), Green Sichuan Peppercorn, Star Anise, Chili Powder, Salt, Beef Brisket, Ox Tongue, Cinnamon, Fennel Seed, Dried Amomum Tsao-Ko, Sliced Licorice Root, Bay Leaf, Drier Tangerine Peel, Dahurian Angelica Root, Ginger, Imperatae Cane (Cane, Arrow Rooe, Carrot, Imperatae), Soy Sauce (Water, Soybeans, Salt, Sugar, Wheat Flour), Red Bean Curd (Soybean, Wine (Contains: Wheat), Sugar, Yeast, Acidity Regulator E511, Defoamer E900), Chu Hou Sauce (Soybean, wheat flour, sugar, sesame, peanut oil, garlic, shallot, oyster sauce, salt, spices, flavour enhancer e261, preservative e202), Modified Corn Starch, Flavor Enhancer E261, Wheat Flour, Colour E150a), ShaohSing Wine (Water, Rice, Wheat), Rock Sugar (Sugar Cane, Water), Vinegar, Chili oil (Chili pepper, Oil), Peppercorn oil (sichuan peppercorn, oil), Garlic, Sugar, MSG (Sugar Cane, Monosodium Glutamate)