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Ika Meshi (Sticky Rice-stuffed Squid) 300-340g by Nobu Sakaguchi (15 years at a Michelin star)

Ingredients

Allergy

Frequently bought together

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Nagatanien Garlic Fried Rice 3 bags

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Youki Leek Salt Djan (Sauce) 110g

Salmon Kasuzuke Fillet for Grill 100-110g Sashimi grade (the highest grade) by Nobu Sakaguchi (15 years at a Michelin star)

Kaneido Black Soybean Tea & Sea Salt Yokan Jelly 3 pcs

Blanched Sea Bream Skin with Ponzu Sauce 40g by Nobu Sakaguchi (15 years at a Michelin starred)

Black Soybean Kinako Latte Mix 100g

Shiose Monaka (Chunky Red Bean Filling) 5 pcs

Salmon Katsu with Tartar Sauce 1pcs

Rich Corn Potage with Chunky Corn from France

Marinated Beef Short Rib (wihtout Rice)

Grilled Squid Tentacles with Shichimi Sauce 60-65g by Nobu Sakaguchi (15 years at a Michelin star)

Handmade Prawn Katsu 2pcs

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