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Hinode Cooking Sake (Ryorishu ) 1L
Details
Hinode Cooking Sake is a specially salted and fermented seasoning designed for culinary use. It not only adds umami and richness but also effectively tenderizes ingredients and masks the odor of fish and meat.
Ingredients
Fermented seasoning made from rice and rice koji (domestic production), hydrolyzed protein, salt, starch syrup, fermented seasoning from grapes / alcohol, acidulant
Allergy
-
Details
Hinode Cooking Sake is a specially salted and fermented seasoning designed for culinary use. It not only adds umami and richness but also effectively tenderizes ingredients and masks the odor of fish and meat.
Ingredients
Fermented seasoning made from rice and rice koji (domestic production), hydrolyzed protein, salt, starch syrup, fermented seasoning from grapes / alcohol, acidulant
Allergy
-
