Crispy pork floss is a much-loved savoury topping and snack across the Chinese-speaking world. Unlike the classic soft, fluffy pork floss, this Crispy version is blended with pea flour for a light, extra-crunchy bite, while keeping the same moreish savoury-sweet, umami pork flavour. Wonderfully versatile: scatter it over steamed rice or plain congee, tuck it into bread, sandwiches, steamed buns or rice balls, or simply enjoy it by the spoonful as a snack.
Pork Meat (43%), Pea Flour, Sugar, Sunflower Oil, Soy Sauce (Water, Salt, Soybean, Wheat (Gluten) Flour), Brown Cane Sugar, Salt, Flavour Enhancer (E621), Preservative (E325, E262ii), Flavouring.
Wheat, Soybean
Crispy pork floss is a much-loved savoury topping and snack across the Chinese-speaking world. Unlike the classic soft, fluffy pork floss, this Crispy version is blended with pea flour for a light, extra-crunchy bite, while keeping the same moreish savoury-sweet, umami pork flavour. Wonderfully versatile: scatter it over steamed rice or plain congee, tuck it into bread, sandwiches, steamed buns or rice balls, or simply enjoy it by the spoonful as a snack.
Pork Meat (43%), Pea Flour, Sugar, Sunflower Oil, Soy Sauce (Water, Salt, Soybean, Wheat (Gluten) Flour), Brown Cane Sugar, Salt, Flavour Enhancer (E621), Preservative (E325, E262ii), Flavouring.
Wheat, Soybean
