Log in / Sign up

About WASO

Items

All Items

WASO Dishes

Groceries

Heritage Brand

Browse Items

Browse by Best Sellers

Browse by Chefs

Help

Delivery Area

FAQs

Contact

Others

Our Story

Lunch Delivery

We’ve moved to waso.uk📣Your account stays the same.

2242 items

Inspiration & Offers

Discover WASO's Exclusive Selection: Seasonal Delights, Special Deals, and Fan Favorites!

Yellowtail Carpaccio with Truffle Dressing 10pcs/45-55g by Nobu Sakaguchi (15 years at a Michelin star)

Yellowtail Carpaccio with Truffle Dressing 10pcs/45-55g by Nobu Sakaguchi (15 years at a Michelin star)

Sea Bass Sashimi Block 70-80g by Nobu Sakaguchi (15 years at a Michelin star)

Sea Bass Sashimi Block 70-80g by Nobu Sakaguchi (15 years at a Michelin star)

Sea Bass Sashimi 6pcs/60g by Nobu Sakaguchi (15 years at a Michelin star)

Sea Bass Sashimi 6pcs/60g by Nobu Sakaguchi (15 years at a Michelin star)

Sea Bass Sashimi Marinated with Yuzu & Kelp 6pcs/60g by Nobu Sakaguchi (15 years at a Michelin star)

Sea Bass Sashimi Marinated with Yuzu & Kelp 6pcs/60g by Nobu Sakaguchi (15 years at a Michelin star)

Hirame (Turbot) Sashimi Block 90-100g by Nobu Sakaguchi (15 years at a Michelin starred)

Hirame (Turbot) Sashimi Block 90-100g by Nobu Sakaguchi (15 years at a Michelin starred)

Hirame (Turbot) Sashimi 8pcs (6 pcs + 2 engawa pcs)/60g by Nobu Sakaguchi (15 years at a Michelin starred)

Hirame (Turbot) Sashimi 8pcs (6 pcs + 2 engawa pcs)/60g by Nobu Sakaguchi (15 years at a Michelin starred)

Thinly Cut Hirame (Turbot) Sashimi 10pcs/45-50g by Nobu Sakaguchi (15 years at a Michelin starred)

Thinly Cut Hirame (Turbot) Sashimi 10pcs/45-50g by Nobu Sakaguchi (15 years at a Michelin starred)

Hirame (Turbot) Engawa 6pc/40g by Nobu Sakaguchi (15 years at a Michelin starred)

Hirame (Turbot) Engawa 6pc/40g by Nobu Sakaguchi (15 years at a Michelin starred)

Hirame (Turbot) Sashimi Block Marinated with Kelp 50-55g by Nobu Sakaguchi (15 years at a Michelin starred)

Hirame (Turbot) Sashimi Block Marinated with Kelp 50-55g by Nobu Sakaguchi (15 years at a Michelin starred)

Hirame (Turbot) with Yuzu 50-55g by Nobu Sakaguchi by Nobu Sakaguchi (15 years at a Michelin starred)

Hirame (Turbot) with Yuzu 50-55g by Nobu Sakaguchi by Nobu Sakaguchi (15 years at a Michelin starred)

Grouper (High-end fish) Sashimi 6pcs/45-50g by Nobu Sakaguchi (15 years at a Michelin starred)

Grouper (High-end fish) Sashimi 6pcs/45-50g by Nobu Sakaguchi (15 years at a Michelin starred)

Sale!

Seared Bonito for Sashimi 1pc 280-300g by Nobu Sakaguchi (15 years at a Michelin starred)

Seared Bonito for Sashimi 1pc 280-300g by Nobu Sakaguchi (15 years at a Michelin starred)

£19.99 £23.99 17% OFF Ends on Sun 08 Mar

Seared Bonito Sashimi Slices 6pcs by Nobu Sakaguchi (15 years at a Michelin star)

Seared Bonito Sashimi Slices 6pcs by Nobu Sakaguchi (15 years at a Michelin star)

Seared Marinated Mackerel 8-9pcs by Nobu Sakaguchi (15 years at a Michelin star)

Seared Marinated Mackerel 8-9pcs by Nobu Sakaguchi (15 years at a Michelin star)

Japanese Scallops from Hokkaido (Sashimi grade) 4pcs by Nobu Sakaguchi (15 years at a Michelin star)

Japanese Scallops from Hokkaido (Sashimi grade) 4pcs by Nobu Sakaguchi (15 years at a Michelin star)

Sashimi grade scallops 4-5pcs 90‐100g by Nobu Sakaguchi (15 years at a Michelin starred)

Sashimi grade scallops 4-5pcs 90‐100g by Nobu Sakaguchi (15 years at a Michelin starred)

Top 100

GOLD RIBBON Oyster Meat 1Kg (850g Net)

GOLD RIBBON Oyster Meat 1Kg (850g Net)

Surf Clams (Hokki Gai) 6 pieces by Nobu Sakaguchi (15 years at a Michelin starred)

Surf Clams (Hokki Gai) 6 pieces by Nobu Sakaguchi (15 years at a Michelin starred)

Sliced Whelk Meat 20Pcs 160g by Nobu Sakaguchi (15 years at a Michelin starred)

Sliced Whelk Meat 20Pcs 160g by Nobu Sakaguchi (15 years at a Michelin starred)

Cooked Whelk Meat 100g

Cooked Whelk Meat 100g

Abalone Sashimi 7-8pcs by Nobu Sakaguchi (15 years at a Michelin starred)

Abalone Sashimi 7-8pcs by Nobu Sakaguchi (15 years at a Michelin starred)

Whole Abalone for Sashimi or Cooking 1pc by Nobu Sakaguchi (15 years at a Michelin starred)

Whole Abalone for Sashimi or Cooking 1pc by Nobu Sakaguchi (15 years at a Michelin starred)

Sea Urchin (Canada) 100g by Nobu Sakaguchi (15 years at a Michelin starred)

Sea Urchin (Canada) 100g by Nobu Sakaguchi (15 years at a Michelin starred)

Raw Rock Lobster Tail 6Oz

Raw Rock Lobster Tail 6Oz

Sushi Ebi (10pcs/60g) by Nobu Sakaguchi (15 years at a Michelin starred)

Sushi Ebi (10pcs/60g) by Nobu Sakaguchi (15 years at a Michelin starred)

Top 100

Amaebi for Sashimi or Fried 95-100g by Nobu Sakaguchi (15 years at a Michelin star)

Amaebi for Sashimi or Fried 95-100g by Nobu Sakaguchi (15 years at a Michelin star)

Sweet Botan Shrimp Sashimi 1pc by Nobu Sakaguchi (15 years at a Michelin star)

Sweet Botan Shrimp Sashimi 1pc by Nobu Sakaguchi (15 years at a Michelin star)

Argentine Red Shrimp for Sashimi or Cooking 2-3pcs/100-110g by Nobu Sakaguchi (15 years at a Michelin star)

Argentine Red Shrimp for Sashimi or Cooking 2-3pcs/100-110g by Nobu Sakaguchi (15 years at a Michelin star)

Black Tiger for Cooking 110-115g by Nobu Sakaguchi (15 years at a Michelin star)

Black Tiger for Cooking 110-115g by Nobu Sakaguchi (15 years at a Michelin star)

Dried Sakura Shrimp 45g

Dried Sakura Shrimp 45g

Baby Octopus 210-250g

Baby Octopus 210-250g

Squid Sashimi Fillet 80-90g by Nobu Sakaguchi (15 years at a Michelin star)

Squid Sashimi Fillet 80-90g by Nobu Sakaguchi (15 years at a Michelin star)

Squid Sashimi 55-60g by Nobu Sakaguchi (15 years at a Michelin star)

Squid Sashimi 55-60g by Nobu Sakaguchi (15 years at a Michelin star)

Mentaiko (Spicy Cod Roe) 65 - 75g

Mentaiko (Spicy Cod Roe) 65 - 75g

Top 100

Ikura Salmon Roe 50g by Nobu Sakaguchi (15 years at a Michelin star)

Ikura Salmon Roe 50g by Nobu Sakaguchi (15 years at a Michelin star)

Top 100

Ikura Salmon Roe Marinated in Soy Sauce 100g

Ikura Salmon Roe Marinated in Soy Sauce 100g

Trout Ikura (Trout Roe) 50g by Nobu Sakaguchi (15 years at a Michelin star)

Trout Ikura (Trout Roe) 50g by Nobu Sakaguchi (15 years at a Michelin star)

Top 100

Masago (Capelin Roe) 50g by Nobu Sakaguchi (15 years at a Michelin star)

Masago (Capelin Roe) 50g by Nobu Sakaguchi (15 years at a Michelin star)

Top 100

Tobiko (Flying Fish Roe) 50g by Nobu Sakaguchi (15 years at a Michelin star)

Tobiko (Flying Fish Roe) 50g by Nobu Sakaguchi (15 years at a Michelin star)

Top 100

Blanched Sea Bream Skin with Ponzu Sauce 40g by Nobu Sakaguchi (15 years at a Michelin starred)

Blanched Sea Bream Skin with Ponzu Sauce 40g by Nobu Sakaguchi (15 years at a Michelin starred)

Seaweed Salad 100g

Seaweed Salad 100g

Top 100

Premium Raw Octopus Sashimi from Cornwall 60g by Nobu Sakaguchi (15 years at a Michelin starred)

Premium Raw Octopus Sashimi from Cornwall 60g by Nobu Sakaguchi (15 years at a Michelin starred)

Premium Cornish Octopus Salad with Ponzu & Shiso 60g by Nobu Sakaguchi (15 years at a Michelin starred)

Premium Cornish Octopus Salad with Ponzu & Shiso 60g by Nobu Sakaguchi (15 years at a Michelin starred)

Octopus Leg Sashimi (Sashimi or Takoyaki) 1pc/80g by Nobu Sakaguchi (15 years at a Michelin star)

Octopus Leg Sashimi (Sashimi or Takoyaki) 1pc/80g by Nobu Sakaguchi (15 years at a Michelin star)

Chopped Octopus Sashimi (Sashimi or Takoyaki) 80g by Nobu Sakaguchi (15 years at a Michelin star)

Chopped Octopus Sashimi (Sashimi or Takoyaki) 80g by Nobu Sakaguchi (15 years at a Michelin star)

Homemade Minced Fish for Hot Pot 200g

Homemade Minced Fish for Hot Pot 200g

Homemade Minced Shrimp for Hot Pot 200g

Homemade Minced Shrimp for Hot Pot 200g

Homemade Premium Minced Squid and White Fish 200g

Homemade Premium Minced Squid and White Fish 200g

Popular Categories